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food |

 

snacks

Marinated olives
5

Cheese | traditional accompaniments
18/24

Charcuterie | rotating selection
20

Smoked butter bean dip | preserved lemon, A&J KING SOURdough
7

sunchoke doughnuts | cabot clothbound cheddar, powdered leek
7

cold

kombu cured Fluke | lamb coppa vinaigrette, cranberry, jalapeño
13

smoked fish paté | rutabaga, romaine, radish
10

stracciatella | preserved rhubarb, meyer lemon, walnut dukkah
14

duck liver tart | huckleberry jam, pink peppercorn, herbs
11

raw wagyu ribeye | asain pear, yolk sauce, jimmy nardello pepper
15

 

 

hot

grilled radicchio | bagna cauda, delicata squash, cured yolk
12

fingerling sweet potatoes | caramelized marscapone, goji berry, furikake
12

vegetable pavé | delicata squash, macomber turnip, pea greens
15

fluke | butternut-cashew curry, red russian kale, herbs
21

grilled skirt steak | fingerling potato, yu choy kimchi, cumin
22

sweet

persimmons | mezcal cream, burnt honey
10

frozen chocolate mousse | milk gel, crunchy stuff
10

 

 

 


 

| beverage

 

white

2017 rudolph fürst  | müller thurgau, franken
13

2017 filipa pato 'branco' | bical/arinto, bairrada
12

2017 la villana procanico, lazio
14

2016 müller catoir 'mc' riesling, pfalz
14 

2017 vin contés 'bois san soif' chenin blanc/menu pineau, loire
13

red

2017 va villana | sangiovese/montepulciano, lazio
14

2015 domaine richou ‘les 4 chemins’ | cabernet franc, anjou
14

2017 judith beck blaufränkisch,  burgenland
12

2016 jean vullien 'st. jean de la port'  | mondeuse, savoie
13

2017 cellar frishach ‘l’abrunet’ garnatxa, catalonia
12

 

 

sparkling

2016 mas candí 'tinc set' | xarel-lo/parrellada, catelonia
15

2017 luis pato | baga, bairrada
13

2015 furlani ‘sur lie rosso’turca, trentino-alto adige
15

NV manoir de grandouet brut cider, normandy
9

 

orange & rosé

2017 glinavos ‘paleokerisio’ debina, ioannina
16 

2015 al di la fiume ‘fricando’ | albana, emilia-romagna
15

2017 Donkey & goat ‘isabel cuvée’ | grenache gris, mendocino
15

 

cocktails

t.b.d. | manzanilla sherry, blanc vermouth, plum

dunkirk | gin, oloroso sherry, vermouth, absinthe

holland yatch club | punt e mes, bourbon, falernum, citrus

smoke gets in your eyes | hickory smoked cynar, aged rum, dell’erborista, egg white

bergeron & rush | rye, cognac, rhubarb vermouth, bitters

fate of the essex | mezcal, alessio torino, aperol, salted meyer lemon

*rotating draft and bottled beer selection